RED WHITE AND BLUE MIXED BERRY FRUIT PIZZA

RED WHITE AND BLUE MIXED BERRY FRUIT PIZZA

Red White and Blue Mixed Berry Fruit Pizza – the perfect dessert for Memorial Day or 4th of July celebration. A healthy and delicious granola crust topped with a Vanilla Yogurt frosting and loaded with berries!

This Red White and Blue Mixed Berry Fruit Pizza is made with just a few simple ingredients you probably already have. The crust is gluten free, dairy free and refined sugar free. Oats, oat flour (almond flour would work as well) coconut oil and honey.

Ingredients

• 2 cups old fashioned oats
• 3/4 cup oat flour I used Bob's Red Mill or you can make your own
• 3 tablespoons coconut oil room temperature
• 3/4 cup honey
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon salt

Yogurt Filling

• 1 - 1 1/3 cups plain* Greek yogurt Thick full-fat works best or use a non-dairy yogurt if needed
• 1-2 tablespoons maple syrup or honey depending on your preference
• 1 teaspoon pure vanilla extract

Fruit Topping sweeter ripe fruit works best

• 6 blackberries
• 1/3 cup raspberries
• 3/4 cup sliced strawberries
• 1/2 cup blueberries

Instructions

1. Preheat oven to 350 F.
2. Grease a 10-inch cake pan with baking spray or line with parchment paper and set aside.
3. In a large bowl, combine oats, oat flour, cinnamon, vanilla and salt together. Add the honey and coconut oil and mix until dough is combined and sticks together. Use your hands or a fork as needed.
4. Spread the mixture into prepared pan and press down firmly with a spatula or the bottom of a glass cup.
5. Bake in preheated oven for 10 minutes. Remove from oven and allow to cool completely (place in the refrigerator or freezer to cool faster).
6. Meanwhile, in a medium mixing bowl, combine yogurt with honey and vanilla. Use an offset spatula to spread yogurt over cooled crust.
7. Decorate with fresh berries. Enjoy immediately or place in the fridge to cool and set.

Recipe Adapted From lifemadesweeter.com

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